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Stock cooked ribs Ribs

1 box of ribs
3 celery sticks
3 carrots
2 onions
1 cinnamon stick
20 peppercorn
10 cloves
2 fresh chiles
3 garlic cloves

Chop vegies appropriately and place with ribs and spices into a large pot. Cover with water and simmer till tender. Remove from stock and drain.

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