Sausage Rolls
1kg sausage mince
2 onions, diced
1 large carrot, grated
1 sweet potato, grated
1 small red capsicum, grated
1 tsp soy
1 tsp garam masala
Butter
½ tsp mixed herbs
1 tsp parsley
4 cloves garlic, finely diced
Vegetable stock
Breadcrumbs
Salt and pepper to taste
Puff pastry
Milk
Gently fry the onion and mince in butter until brown then allow to cool. Squeeze excess water out of the grated vegetables and combine all ingredients.
Add breadcrumbs until a nice consistency is reached.
Assemble with pastry, brush with milk.
