One Noodle Soup

500g butter
250g margarine
6 cloves garlic, minced
1 tsp oregano
1 tsp thyme
2 spring onions, finely diced
Salt and pepper

Blend all.

This entry was posted on Tuesday, May 27th, 2008 at 6:30 pm by Damien and is filed under Butter, spices, salsa, dips, pickles and labrador pate. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.