One Noodle Soup

2 cups self raising flour
1 tsp ground cardamom
1 cup castor sugar
3 eggs, beaten
½ cup milk
1 cup light olive oil
Cinnamon

Sift dry ingredients into bowl. Beat in wet bits. Pour into a buttered tin that has been dusted with sugar and cinnamon Bake at 180 till cooked through.

This entry was posted on Tuesday, May 27th, 2008 at 8:24 am by Damien and is filed under Breads and cakes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.